Curly Hair, Who Cares

Since we're all stuck inside for lockdown, many people are currently baking to pass the time, including me! So, Curly Cooks is a series on the various items that I'm making while on lockdown, most of which will carry personal stories. Today's recipe is the French Palmier. Curly Cooks: Palmiers Palmiers are a simple French biscuit made of puff pastry, and, like most French sweets, they are delicious. They were something I ate fairly frequently living in Paris, as they were one of the pre-made packaged goodies that were provided where I worked. Recently I was reminiscing about my time abroad and I decided that I wanted to try my hand at making some of the treats that I miss eating, just like these tasty little cookies.  Not only are they simple in taste, but they are also super simple to make. If you use pre-made puff pastry like me, there are only two ingredients needed: the pastry, and brown sugar. Personally I don't kno

Since we're all stuck inside for lockdown, many people are currently baking to pass the time, including me! So, Curly Cooks is a series on the various items that I'm making while on lockdown, most of which will carry personal stories. First up: Brownies! Curly Cooks: Chocolate Brownies The Final Product If you know me, you know that I'm very proud of my brownie recipe, and if you've had them, you know it's for good reason: they're amazing. I've made them for my friends plenty of times, for birthdays or parties or just because I wanted to bake something. So, since I've not seen anyone in so long, the only way to share my brownies is to share the recipe. It's super easy and very sweet, which means it's always enjoyable.  Jump to simple recipe First you should preheat the oven to 180 C Fan. Next, you can get together your ingredients: